Tuesday, April 30, 2013

Recipe :: taco bake



Ingredients:
1 pound ground beef
1 packet taco seasoning
3 large flour tortillas (8-inch size)
1/2 cup Salsa Con Queso
1 1/2-2 cups shredded Mexican cheese blend

Directions:
1. Brown your meat, and drain any gease.
2. Add taco seasoning.
3. Turn your heat off and mix in the cheese (I used shredded cheddar cheese since I didn't have the other), stirring it thoroughly.
4. Preheat oven to 350 and spray your dish with nonstick spray.
5. Place a tortilla on the botton... then your meat/cheese mix... then your shredded Mexican cheese.
6. Repeat step 5 a second time.
7. Top with the last tortilla and some cheese.
8. Bake 15-20 minutes, or until cheese is melted.





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