Saturday, July 21, 2012

Recipes :: Frozen Pops (round 1)

my versions with a strawberry and m&m's

Pop-ular Mechanics
Follow these directions for all recipes unless noted:
1. Pour treat mixture into eight standard 3-oz pop molds; insert plastic sticks or cover with foil and make slits for wooden sticks.
2. Freeze until completely solid, 3 to 4 hours.
3. Let rest 5 to 10 minutes before removing. If pops are hard to get out, run molds under warm water for 10 seconds.

Berried Treasure
1. Fill 5-oz cups or pop molds with yogurt (like vanilla, or strawberry) and chopped berries. 
2. Cover with foil, make a slit, and insert a pop stick. 
3. Freeze 3 to 4 hours, or until solid.

Totally Toddler
1. Whisk together 1/3 cup milk and 1/3 cup orange juice. Divide among four 3-oz paper cups.
2. Cover with foil, make a slit, and insert a baby or toddler spoon. Freeze until just solid, 1 to 2 hours.
3. Remove from freezer, uncover. Fill to top of cup with carrot juice.
4. Re-cover and re-freeze until hardened, 2 to 3 hours.

3 comments:

  1. These look great and super easy. Thanks so much for sharing with us.

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  2. I bought some tupperware icy tups, I've only used a jelly mix, thanks for more ideas. It never occured to me to use yogurt! And it think the strwberries and m&ms with be a hit with my kids.

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